rhubarb
(roo′bărb )
[ME. rubarbe ]
An extract made from the roots and rhizome of Rheum officinale, R. palmatum, and other species, used as a cathartic and astringent. It is high in oxalic acid. The stems are used as food.
Chinese rhubarb
A member of the rhubarb family investigated as a potential treatment for heatstroke.



Taber's Medical Dictionary