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[L. emulsio, a milking out]
1. A mixture of two liquids not mutually soluble. If they are thoroughly shaken, one divides into globules in what is called the discontinuous or dispersed phase; the other is then the continuous phase. Milk is an emulsion in which butterfat is the discontinuous phase.
2. In radiology, the part of the radiographic film sensitive to radiation and containing the image after development.
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Venes, Donald, editor. "Emulsion." Taber's Medical Dictionary, 23rd ed., F.A. Davis Company, 2017. Taber's Online, www.tabers.com/tabersonline/view/Tabers-Dictionary/743362/all/emulsion.
Emulsion. In: Venes D, ed. Taber's Medical Dictionary. 23rd ed. F.A. Davis Company; 2017. https://www.tabers.com/tabersonline/view/Tabers-Dictionary/743362/all/emulsion. Accessed September 16, 2019.
Emulsion. (2017). In Venes, D. (Ed.), Taber's Medical Dictionary. Available from https://www.tabers.com/tabersonline/view/Tabers-Dictionary/743362/all/emulsion
Emulsion [Internet]. In: Venes D, editors. Taber's Medical Dictionary. F.A. Davis Company; 2017. [cited 2019 September 16]. Available from: https://www.tabers.com/tabersonline/view/Tabers-Dictionary/743362/all/emulsion.
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T1 - emulsion
ID - 743362
ED - Venes,Donald,
BT - Taber's Medical Dictionary
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PB - F.A. Davis Company
ET - 23
DB - Taber's Online
DP - Unbound Medicine